Waldorf Salad - Try #1

Wen had Waldorf Salad on the cruise and really liked it.
I only have a small bite, but it's good.
Since Waldorf Salad uses easy ingredients, I've decided to make it.

This salad got its name from the luxurious Waldorf-Astoria Hotel in New York. Invented in 1896 not by a chef but by the maître d'hôtel Oscar Tschirky, the Waldorf salad was an instant success.


I searched the internet and found an easy recipe.
This is going to be my Try #1.

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Waldorf Salad Recipe

Ingredients

* 1/2 cup chopped, slightly toasted walnuts
* 1/2 cup celery, thinly sliced
* 1/2 cup red seedless grapes, sliced (or a 1/4 cup of raisins)
* 1 sweet apple, cored and chopped
* 3 Tbsp mayonnaise
* 1 Tbsp fresh lemon juice
* Salt
* Pepper
* Lettuce

Method

In a medium sized bowl, whisk together the mayonnaise (or yogurt) and the lemon juice. Add 1/2 teaspoon of salt, 1/4 teaspoon of fresh ground pepper. Mix in the apple, celery, grapes, and walnuts. Serve on a bed of fresh lettuce.

Serves 2.

From Simple Recipes

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Results:
I've made one salad with celery for Wen and one salad without celery for myself.
The taste of this salad is different from the one I had on the cruise.
Comparing to the one from cruise, this one is:
- more sour
- more sauce
Also, I think the one from cruise doesn't have pepper.